Hammering, or tsuchime (槌目), is an ancestral skill originating from Japanese cutlery. Originally, this technique aimed to reinforce the strength of blades by creating slight roughness. Today, it is also sought after for its unique aesthetic: each imprint is struck manually, giving the object an irregular and lively texture, reflecting the craftsman's gesture. This subtle relief is not just an ornament: it reduces fingerprints, improves grip, and captures the light for an elegant finish on your table. Choosing a hammered piece means bringing a fragment of Japanese craftsmanship into your daily life, where beauty is born from precision and carefully repeated gestures.