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Coffret Miso Dogou, passoire à miso 70 mm et Miso Muddler Triangle en inox
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  • Coffret Miso Dogou, passoire à miso 70 mm et Miso Muddler Triangle en inox
  • Coffret Miso Dogou, passoire à miso et Miso Muddler Triangle, vue 2
Miso Gift Set
FABRIQUÉ AU JAPON 🇯🇵
Miso Gift Set
27,00€ 30,00€
Sélectionné au Japon par Léonard
Plus que 2 en stock, expédié depuis la France
Livraison offerte dès 50 € en France (23,00€ en dessous)
Expédié sous 1 à 2 jours ouvrés
Retours sous 30 jours
Product description

Everything you need to prepare homemade miso, brought together in a single set: a 70 mm miso strainer and a Triangle Miso Muddler to dissolve the paste into the broth without lumps.

The set contains:

  • 70 mm miso strainer
  • Triangle Miso Muddler

The set is sold for €27 instead of €30 for both items purchased separately. Limited quantity.
Craft and know-how
About this object

Everything you need to prepare homemade miso, brought together in a single set: a 70 mm miso strainer and a Triangle Miso Muddler to dissolve the paste into the broth without lumps.

The set contains:

  • 70 mm miso strainer
  • Triangle Miso Muddler

The set is sold for €27 instead of €30 for both items purchased separately. Limited quantity.
Léonard's pick
Features and care
Delivery and returns

Fast delivery

All our products are carefully stored in Paris and shipped within 1 to 2 business days.

Your order usually arrives within 48 hours in metropolitan France (Colissimo). Free shipping from €50.

No customs fees, no long wait: you enjoy Japanese quality with the speed of a local delivery.

30-day returns

You have 30 days from receipt to return an item. This period includes the 14-day legal withdrawal period.

For returns after 14 days, the item must be unused, unwashed, and in its original packaging. Return shipping costs are your responsibility, unless there is a defect or an error on our part.

Returns are to be arranged by email at leonard@dogou.fr.
Frequently Asked Questions

How to use it?

This set brings together two utensils for making miso soup the Japanese way: a strainer and a miso muddler.
What it is for: miso is a fermented soybean paste. To make soup, it is dissolved into hot broth without lumps. These two utensils do exactly that.
With the 70 mm miso strainer: dip it into the hot broth, put the miso paste in it and dilute gently with circular movements.
With the Miso Muddler Triangle: dip it into the hot broth, off the heat, put the miso on the triangular teeth and stir in circles.
Either way, do not bring the broth to a boil after adding the miso, to preserve its aromas.
Rinse the pieces after use and dry them before putting them away.
Idea: gift it for two, one prepares, the other serves, and the meal becomes a moment to share.
Good to know: all the pieces are designed to work together, but each can also be used on its own.
Coffret Miso Dogou, passoire à miso et Miso Muddler Triangle, vue 3

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